MenuGPT
An AI assistant trained on your actual menu that answers guest questions instantly — ingredients, allergens, dietary guidance, pairings, and more — so your staff can stay focused on service.
What MenuGPT answers
Allergen and ingredient questions
"Does the pasta contain gluten?" "Is the sauce made with dairy?" "Which dishes are nut-free?" — MenuGPT answers these accurately because it is trained on your specific menu, not generic food data.
Dietary preference guidance
Guests following vegetarian, vegan, halal, kosher, low-carb, or high-protein diets get reliable answers about what works for them — without asking a staff member to check in the kitchen.
Spice levels and flavour profiles
"How spicy is the lamb curry?" "Is the sauce tangy or sweet?" — questions that staff often struggle to answer consistently are now handled in seconds.
Suggested pairings and add-ons
MenuGPT recommends drinks, sides, and add-ons from your own menu based on what the guest is considering. That drives upsells organically without pushy service.
Portion size and sharing guidance
"Is this enough for two people?" "What is a good sharing option for a table of four?" — MenuGPT helps groups decide confidently, reducing order hesitation.
Preparation and cooking method
Guests with specific preferences around grilled vs fried, raw ingredients, or cooking oils can ask directly and get accurate answers tied to how your kitchen actually prepares each dish.
Why it matters for your restaurant
Faster ordering
When guests have confident answers to their questions before they order, they decide faster. Table turns improve and peak-hour pressure eases noticeably.
Fewer repetitive staff interruptions
The same questions — allergy queries, spice level checks, what’s vegetarian — are handled by MenuGPT continuously, freeing staff to focus on hospitality rather than menu recitation.
Reduced ordering errors
Guests who are fully informed before they order are less likely to send dishes back or raise concerns at the table. MenuGPT acts as a first line of accuracy before the order is placed.
Better guest experience for dietary needs
For guests with allergies or strict dietary requirements, the ability to ask specific questions and receive immediate, accurate answers builds trust and makes your restaurant genuinely more accessible.
How MenuGPT is trained on your menu
- 1.You share your menu — in any format. PDF, spreadsheet, doc, link, or even a photo of your physical menu works as a starting point.
- 2.We structure your full menu data — items, descriptions, ingredients, preparation notes, allergens, and any dietary flags you want to include.
- 3.MenuGPT is trained specifically on that data. It only answers from what your menu contains — it does not hallucinate ingredients or invent dishes.
- 4.When you update your menu, we retrain. Your AI assistant always reflects the current state of your kitchen.
Works alongside MenuQR
MenuGPT is accessed directly through MenuQR. When a guest scans the QR code on your table, they land on their digital menu — and the AI assistant is right there to answer anything they need. No separate interface, no friction. The conversation happens inside the same scan experience, keeping the guest engaged with your menu from first look to final order.